Saro Tribastone is a composer and performer of Mediterranean instrumental m… Read Full Bio ↴Saro Tribastone is a composer and performer of Mediterranean instrumental music that finds the love of his homeland in Sicily easy to express through several instruments. The Mediterranean culture is embodied in the spirit and presentation of each composition the guitarist offers his listeners.
At a very young age Saro received a guitar as a gift then his love affair with stringed instruments began and never relented. He is adept with several instruments including the Flamenco Guitar, the Beating Guitar, a traditional guitar of South Italy, known as the "Chitarra Battente", the Tzouras from Greece, which is similar to the Bouzouki, and the Mandolin.
Currently Saro has two albums to his credit, the 4 track EP Fanusa (2006) and the full length instrumental world collection titled Viento De Siroco (2009). He also composed many soundtracks for documentaries and television over the years and some choice tracks culled from that work have been placed in TV Satellite programs for the BBC, Discovery Channel, MTV and The Oprah Winfrey Show.
Saro has collaborated with other groups and musicians, such as the duo Coyote, 2 DJs from Nottingham, England, and Randy Vild, a composer from California, where he played solo parts on two tracks on his CD. Various tracks that were created with Coyote can be found on the albums Coyote EP 2 (2007) and Balearic Beach Session (2008). And select tracks were chosen for the compilation of Laissez Faire Lounge 2, produced by ZYX Music. Saro also joined a group called Robasicula in 2007 and has been playing traditional and original popular music from Sicily with them, and currently performs live frequently. Robasicula has a CD out on MySpace www.myspace.com/robasicula and videos available on www.youtube.com/sarotribastone
At a very young age Saro received a guitar as a gift then his love affair with stringed instruments began and never relented. He is adept with several instruments including the Flamenco Guitar, the Beating Guitar, a traditional guitar of South Italy, known as the "Chitarra Battente", the Tzouras from Greece, which is similar to the Bouzouki, and the Mandolin.
Currently Saro has two albums to his credit, the 4 track EP Fanusa (2006) and the full length instrumental world collection titled Viento De Siroco (2009). He also composed many soundtracks for documentaries and television over the years and some choice tracks culled from that work have been placed in TV Satellite programs for the BBC, Discovery Channel, MTV and The Oprah Winfrey Show.
Saro has collaborated with other groups and musicians, such as the duo Coyote, 2 DJs from Nottingham, England, and Randy Vild, a composer from California, where he played solo parts on two tracks on his CD. Various tracks that were created with Coyote can be found on the albums Coyote EP 2 (2007) and Balearic Beach Session (2008). And select tracks were chosen for the compilation of Laissez Faire Lounge 2, produced by ZYX Music. Saro also joined a group called Robasicula in 2007 and has been playing traditional and original popular music from Sicily with them, and currently performs live frequently. Robasicula has a CD out on MySpace www.myspace.com/robasicula and videos available on www.youtube.com/sarotribastone
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Tzouras #1
Saro Tribastone Lyrics
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The lyrics are frequently found in the comments by searching or by filtering for lyric videos
The lyrics are frequently found in the comments by searching or by filtering for lyric videos
ORIANO OREO
Excuse me, when i finished to fry them, they have smell like alcohol so much, how can i resolve that problem please?
I'm from thailand and i want to make them^^
ORIANO OREO
Dian Apriyanti excuse me, why loukoumades becomes popular in Indonesia now?
Dian Apriyanti
@ORIANO OREO Yes Im Indonesian. I'm interested with foreign snacks such as this loukoumades donut
ORIANO OREO
Dian Apriyanti hi 👋🏻 nowadays i still don’t know how to make real loukoumades. Are you from Indonesia?
Dian Apriyanti
Hello Im from Indonesia,, i just made Loukoumades with this recipe, I have same case with you, when the loukoumades has fried, it smell yeast so strong inside. Smell like alcohol. So disturbing I think.
For everyone who read this, Please help us to solve this . Thanks :)
Mateo Saulala
Mine turn out raw in the centre
Farmeen Dadar
The measurements plz
Farmeen Dadar
Thanks
AlmostLanding
Hi thanks for watching :) all the measurements and method is in our blog post linked in the description, hope you enjoy making these!
Leila Tsanga
euh il y a aucune mesure